Saturday, July 11, 2020

Preserves

We've harvested about 6 pounds of mulberries over the past few days! We've eaten them fresh, put them on ice cream, blended them in milkshakes, and today we made mulberry preserves. So tasty!
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Little Ireland/Scotland

Misty morning. Sometimes I feel like we should build a stone wall and it will feel like Ireland or Scotland out here. 

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